Description
Not to be compared to any other ”dipping utensil”, the Strip was invented to go beyond sturdy and reliable to reach a whole new level of taste satisfaction. A solid rectangle of pure leverage makes it stable enough for the most aggressive dippers. Either end features an ergonomic handle allowing even the ”power dipper” an enjoyable experience. Made from 100% Organic Stone-ground Masa Harina White Corn Flour, cooked in all natural Expellar Press Non-hydrogenated Canola Oil and/or Safflower Oil and/or Sunflower Oil and topped with a pinch of salt, you’ll be glad we took the time to get it right.
